Plus, it is super filling! I could only eat half of the personal size and had to pack away the other half for lunch tomorrow.
Here are the details, adapted from Baker by Nature.
1/4 teaspoon salt
1/4 teaspoon dried oregano
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon ground black pepper
1/4 teaspoon crushed red pepper flakes
8 ounces ground turkey meat
1/4 teaspoon worcestershire sauce
1 egg white
1/8 cup grated Parmesan cheese
4 ounces fresh shredded mozzarella cheese
1/4 cup tomato sauce
Toppings of your choice, I used spinach and onion.
Preheat oven to 450 degrees (F).
In a small bowl mix together salt, oregano, garlic powder, onion powder, ground black pepper, and crushed red pepper flakes in a small bowl.
Mix ground meat, worcestershire sauce, and eggs together in a mixing bowl until well combined. Add Parmesan cheese and seasoning mixture to meat; combine. Press ground beef mixture into a lightly greased large round pizza pan, spread out evenly.
Place pan into the preheated oven and bake until meat is no longer pink, about 15 minutes.
Pat off any grease that may be on the top with a paper towel.
Turn oven setting to broil.
Sprinkle 1/2 of the mozzarella cheese over baked meat, followed by the tomato sauce and toppings.
Sprinkle remaining mozzarella cheese over pizza.
Broil until cheese is melted and lightly browned, about 3 to 5 minutes.
Cut into slices and serve immediately. Chow down! :)